Le Mirch is much more than just any Indian restaurant. As our Chef Sushil; combines thousand years old recipes with his over 20 years of cooking experience from Nepal, India, Southern France and United States.
The extensive à la carte menu focuses on modern Indian, from farm to table concept with a subtle French influence. This influence is courtesy of the French chef, Samuel Breux, a Michelin star who also specializes in offering a range of vegan dishes on placing a greater emphasis on fresh vegetables and herbs.
At Le Mirch we combine the bold, exciting flavors of India with the sophisticated, elegant presentation to provide you with a one-of-a-kind contemporary dining experience to bring classic dishes from the streets of Bombay and the cafes of France to your home in DuPont.